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Blackstone Bang Bang Chicken by CampingForFoodies features a blue camping plate set on a campfire ring. The plate is filled with a bed of rice that is topped with golden-brown pieces of glazed chicken.

Blackstone Bang Bang Chicken

Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Author: Kim Hanna
Camping For Foodies Dinner Camping Recipes: This yummy dinner is quick to prep and cook. You can even make the sauce days in advance!
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Ingredients

Sauce Ingredients (see Note 1)

  • 1 1/4 cups mayonnaise
  • 2/3 cup Thai sweet chili sauce
  • 1 teaspoon crushed red pepper flakes
  • 2 tablespoons honey

Chicken Ingredients

  • 1 tablespoon olive oil (may need a little more for griddle)
  • 1 1/2 pounds boneless skinless chicken breasts cut into bite-sized cubes
  • 1 teaspoon paprika
  • 1 teaspoon garlic salt
  • 1/2 teaspoon black pepper

Instructions

  • In medium bowl, combine sauce ingredients. Cover and refrigerate until ready to use.
  • Pre-heat grill to medium-high heat. Pour oil onto grill.
  • When oil is hot, add chicken, paprika, garlic salt and pepper, toss to combine all ingredients and cook till browned.
  • Add half of the sauce to the chicken, tossing to coat evenly. Continue cooking until chicken is cooked through and sauce is caramelized.
  • Remove from griddle, serve with remaining sauce for dipping.

Notes

  1. If you don't like really "saucy" food, you can cut the sauce recipe in half.
  2. Serving suggestions: You may want to serve the chicken over rice or on rolls as sandwiches.

Nutrition Information

Serving: 1g | Calories: 824kcal | Carbohydrates: 31g | Protein: 37g | Fat: 61g | Saturated Fat: 10g | Polyunsaturated Fat: 32g | Monounsaturated Fat: 16g | Trans Fat: 0.1g | Cholesterol: 138mg | Sodium: 1657mg | Potassium: 673mg | Fiber: 1g | Sugar: 29g | Vitamin A: 492IU | Vitamin C: 2mg | Calcium: 19mg | Iron: 1mg