One of the easiest ways to elevate an ordinary menu item is by using a supercharged condiment. My family loves bold flavors including a pungent blue cheese. By adding a little cheese and fresh chives to a prepared mayonnaise, you can turn an ordinary sandwich into an extraordinary one. Try this on a burger or deli sandwich and you’ll never want to do the commonplace version again. Here’s how you make it.
Blue Cheese and Chive Mayo camp recipes Camping For Foodies
¼ c prepared mayonnaise
¼ c crumbled Blue cheese
1 T chopped fresh chives
Refrigerate until ready to use.
PS. This mayo is a fantastic accompaniment to my Blue Cheese and Bacon Burger…I’ll be sharing that soon so stay tuned!