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Grilled Mahi Mahi Recipe With Mango Salsa by CampingForFoodies features a marinated and grilled piece of Mahi Mahi topped with fresh mango salsa made from mangos, red onion, red bell pepper and cilantro with text over the image that reads grilled mahi mahi with mango salsa.

Grilled Mahi Mahi Recipe With Mango Salsa

Prep Time: 10 minutes
Cook Time: 10 minutes
Additional Time: 1 hour
Total Time: 1 hour 20 minutes
Servings: 4 Servings
Author: Kim Hanna
Camping For Foodies Dinner Camping Recipes: Grilled Mahi Mahi Recipe With Mango Salsa
Print Recipe

Ingredients

Marinade For Mahi Mahi

  • 2/3 cup olive oil
  • 2 tablespoons lemon juice
  • 2 tablespoons fresh parsley minced
  • 2 cloves garlic minced
  • 2 teaspoons dried basil
  • 2 teaspoons ground black pepper
  • 1 teaspoon salt
  • 4 Mahi Mahi fillets about 6 oz each

Mango Salsa

  • 1 large ripe mango peeled, pitted and diced
  • 1/2 red bell pepper diced
  • 2 tablespoons red onion minced
  • 1 tablespoon chopped fresh cilantro
  • 1 jalapeno pepper seeded and minced
  • 2 tablespoons lime juice
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Grill Preparation

  • Cooking spray or vegetable oil to prepare the cooking grate for grilling the fish

Instructions

  • Whisk together the marinade ingredients and pour into a plastic sealable bag, add the mahi fillets, squeeze out any excess air, seal the bag and toss to coat. Marinate in the refrigerator for 1 hour.
  • Mix the mango salsa ingredients, toss to combine and refrigerate until you are ready to serve.
  • Preheat your grill or campfire for cooking over medium-high heat, and lightly oil the grate.
  • Remove the mahi from the marinade ... shaking off any excess. Throw out any remaining marinade. Grill the fillets until the fish is no longer translucent in the center and flakes easily with a fork, about 3 to 4 minutes per side, depending on the thickness of the fillets.
  • Top with mango salsa for serving.

Notes

Here are a few more useful links:
Dutch Oven Temperature Chart https://www.campingforfoodies.com/dutch-oven-temperature-chart/
Camping For Foodies Recipes List https://www.campingforfoodies.com/camping-recipes-list/

Nutrition Information

Serving: 1g | Calories: 648kcal | Carbohydrates: 17g | Protein: 50g | Fat: 43g | Saturated Fat: 6g | Polyunsaturated Fat: 35g | Cholesterol: 174mg | Sodium: 813mg | Fiber: 2g | Sugar: 13g