Cajun Cream Sauce Camping Recipe

Some of the best camping recipes are condiments!

One of the fastest ways to make a FANTASTIC camping meal is by grilling your favorite meat and serving it with this totally easy Cajun Cream Sauce Camping Recipe!

It takes seconds to throw this together and you can store it in your RV refrigerator or cooler until you are ready to eat!

Cajun Cream Sauce Camping Recipe by CampingForFoodies

Cajun Cream Sauce Camping Recipe

There is not a lot of chopping required for this Cajun Cream Sauce Camping Recipe … just a few chives.

Blackened Trout With Cajun Cream Sauce Cast Iron Skillet Camping Recipe by CampingForFoodies

There are so many uses for this Cajun Cream Sauce Camping Recipe I can hardly begin to count them all! You can serve it as a “dipping sauce” for any protein imaginable.

You can also serve it as a slightly spicy veggie dip or even tossed with pasta … YUM!

But, my absolute favorite pairing is with my Blackened Trout With Cajun Cream Sauce Cast Iron Skillet Camping Recipe which my brother-in-law raved about saying it was THE BEST MEAL HE ATE IN HIS LIFE!

Cajun Spice Mix Camp Recipe by CampingForFoodies

In this recipe I use my from-scratch Cajun Spice Mix Camping Recipe but you can use your favorite prepared mix too.

I like creating my own spice mixes rather than having 1,000 containers of different types of blends.

It keeps my spices in rotation so they don’t go bad and it keeps clutter down in my camp kitchen!

Print This Cajun Cream Sauce Camping Recipe

Cajun Cream Sauce Camping Recipe by CampingForFoodies

Cajun Cream Sauce Camping Recipe

Camping For Foodies Sauces Spices And More Camping Recipes: Cajun Cream Sauce Camping Recipe
4.67 from 6 votes
Print Pin Rate
Course: Sauces Spices And More Camping Recipes
Cuisine: Cajun
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 4 Yields Approximately 1/2 cup
Calories: 57kcal
Author: Kim Hanna

Ingredients

  • 1/2 cup sour cream
  • Zest of 1 lemon
  • Juice of 1/2 lemon
  • 1 teaspoon Cajun spice mix
  • 1 tablespoon chopped fresh chives
  • Salt and pepper to taste

Instructions

Nutrition

Serving: 1g | Calories: 57kcal | Carbohydrates: 1g | Protein: 1g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 15mg | Sodium: 23mg | Potassium: 54mg | Fiber: 1g | Sugar: 1g | Vitamin A: 458IU | Vitamin C: 1mg | Calcium: 33mg | Iron: 1mg

What do you think?

Leave me a comment, question or suggestion below. I’d love to hear from you so let’s chat.

Leave a Reply

Your email address will not be published. Required fields are marked *