Name: Chipotle Mayonnaise Camping Recipe
Prep time: 10 min
Total time: 10 min
Ingredients: 1/2 cup mayonnaise; 1 garlic clove (minced); 1 chipotle pepper in adobo sauce (finely chopped); 1 tablespoon adobo sauce; 1/2 lime (juice of); Salt and pepper (to taste)

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One of the easiest ways to spice up camping food is with a gourmet-style condiment. You don’t have to do a plain burger or lunchmeat sandwich with ordinary mayo and mustard. This chipotle mayonnaise camping recipe has a great smoky flavor from the adobo sauce and the fresh garlic gives it a little extra kick. It makes a yummy dipping sauce too!

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Chipotle Mayonnaise Camping Recipe

Camping Flexible Cutting Mats

You only need to chop a couple of ingredients for this versatile Chipotle Mayonnaise Camping Recipe.

So, pull out your Flexible Camping Cutting Mats and chop the chipotle pepper and mince the garlic.

Then add it to a small bowl and mix in the mayonnaise, adobo sauce and lime juice.

Finish by seasoning with salt and pepper then refrigerate until ready to use.

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Lemon Lime Squeezer

I use A LOT of lemons and limes when I am cooking at the campsite.

They add a ton of flavor without much effort.

And, you don’t have to refrigerate them so the never-ending battle of limited cold storage space is not an issue with using fresh citrus in your recipes.

My Citrus Squeezer is part of my camp cooking gear which is also great for getting the most out of your lemons when making freshly squeezed lemonade!

I like using this Chipotle Mayonnaise Camping Recipe as a topping for plain burgers.

I never met a fry I didn’t like! LOL This Chipotle Mayonnaise Camping Recipe make a great dipping sauce for Grilled Potato Wedges Camping Recipe too!

Print This Chipotle Mayonnaise Camping Recipe

Chipotle Mayonnaise Camping Recipe

Kim Hanna

Camping For Foodies Sauces Spices And More Camping Recipes: Chipotle Mayonnaise Camping Recipe

4.84 from 6 votes

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Prep Time 10 mins

Total Time 10 mins

Course Sauces Spices And More Camping Recipes

Cuisine Southwestern

SUGGESTED EQUIPMENT

Camping Flexible Cutting Mats

Servings 4 Yields Approximately 1/2 cup total

Calories 196 kcal

Ingredients

1/2 cup mayonnaise
1 garlic clove minced
1 chipotle pepper in adobo sauce finely chopped
1 tablespoon adobo sauce
1/2 lime juice of
Salt and pepper to taste

Instructions

Mix ingredients and refrigerate till ready to use.

Notes

Here are a few more useful links:

Dutch Oven Temperature Chart https://www.campingforfoodies.com/dutch-oven-temperature-chart/

Camping For Foodies Recipes List https://www.campingforfoodies.com/camping-recipes-list/

Our Products https://www.campingforfoodies.com/shop/

Nutrition

Serving: 1gCalories: 196kcalCarbohydrates: 2gFat: 21gSaturated Fat: 3gPolyunsaturated Fat: 17gCholesterol: 12mgSodium: 274mgSugar: 1g

Cuisine Southwestern

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If you want more ideas for yummy camp meals that are fast and don’t require lots of time and effort at the campsite, try our make ahead camping meals on your next trip!