Easy 5 Ingredient BLT Camping Wraps
Cook a little extra bacon for breakfast and you can throw together these BLT Camping Wraps in minutes.
When it comes to easy camping meals these 5 ingredient wraps are a hit!
How To Make BLT Camping Wraps
Toss the salad ingredients together and roll them up in a tortilla to make easy camping lunches or a light dinner.
Step 1. Fry the bacon In a skillet or on a griddle you will fry the bacon until it is crispy. Then drain it on paper towels to remove excess grease and chop or crumble it into bite sized pieces.
Camp Cooking Tip: Make extra bacon for breakfast and store it in a cooler until you are ready to make these wraps. I do that for my Bacon Basil Tomato Ciabatta Sandwich Recipe too.
Step 2. Prep the veggies. You will be chopping the lettuce and slicing the tomatoes into bite sized pieces.
Camp Cooking Tip: Use a sturdy lettuce variety rather than a delicate one to ensure freshness. Get our tips to make your produce last longer and more camping veggies hacks.
Step 3. Toss the ingredients together. You will be tossing the bacon, mayonnaise, lettuce and tomatoes together to evenly coat the mixture.
- This is the secret to really tasty camping wraps … tossing the ingredients together marries the flavors rather than just layering ingredients.
Step 4. Wrap it up. Now you will pile the ingredient mixture in the center or your tortilla and then roll it up to create the hand-held wrap.
- Individual sandwiches are great options when you are making camping meals for two.
- If you want to prepare these wraps as make ahead camping meals, you just need to wrap them in plastic wrap or parchment paper and place them in a cooler until you are ready to eat them.
- Camping wraps make wonderful road trip food ideas that can easily be eaten in a traveling vehicle.
Pairings
I like keeping sides really simple with these wraps. Potato chips or potato salad are nice options. If I’m really strapped for time I’ll just pick something up at the deli counter while I’m grocery shopping.
- If I want to get a little more fancy, I’ll make my homemade Polish Potato Salad at home so it’s ready on our trip.
- If I want to do something with even more bacon, I’ll make my Potato Salad With Bacon And Chives.
Meal Planning
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Similar Recipes
If you really love bacon in your sandwiches, you need to try bacon AROUND your sandwiches. This Bacon Wrapped Grilled Cheese is outstanding!
If you want more camping sandwich ideas, we’ve got tons of them. Try these wraps too …
- This Grilled Tortilla With Veggies And Black Beans Burrito Camping Recipe is packed with protein and is vegetarian friendly too!
- With the right wrap, these Raw Veggie Wraps are vegan and gluten-free.
- Wrap a salad in a tortilla and presto … you have a Ham And Cheese Salad Stuffed Tortillas No Cook Camp Recipe.
- Enjoy a simple breakfast with this Bacon Avocado Breakfast Wraps Camping Recipe.
- This Pesto Tomato Wraps Easy Camping Recipe requires no cooking and is vegetarian too!
- If you’re looking for a gluten-free option, try this Chicken Parmesan Wrap Recipe. The spinach tortilla is the perfect choice to deliver the creamy chicken, veggies and cheese!
Recipe
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BLT Camping Wraps Recipe
Equipment
- Cast iron griddle over campfire or stove, skillet, or Blackstone
Ingredients
- 3 slices thick bacon chopped or crumbled (see Note 1)
- 2 tablespoons mayonnaise
- 1/4 cup chopped lettuce or fresh spinach
- 6 grape tomatoes quartered
- 1 wheat tortilla soft taco size
Instructions
- Fry the bacon till it is crispy, drain it on paper towels then chop or crumble it into bite sized pieces.
- In a small bowl combine the bacon, mayonnaise, lettuce and tomatoes, toss to coat evenly.
- Lay tortilla on a flat surface and pile the mixture in the center.
- Roll the tortilla to create a hand-held yummy wrap. (see Note 2)
Notes
- If you make extra bacon for breakfast and keep it refrigerated until you’re ready to assemble this wrap, it will be on your table in about 3 minutes.
- This recipe makes 1 wrap, so scale-up to make as many servings as necessary.
Super yummy and great alternative to a simple sandwich. We now make some extra slices of bacon in the morning so we can whip these up for lunch the next day. My kids absolutely love them.
Hi Zelda! I’m happy your kids love these! It’s always nice to get some leafy green veggies into their diets, even if they are mixed with bacon! LOL Happy Camping, Kim